Landscaping with Edible Plants in Texas: Design and Cultivation (Louise Lindsey Merrick Natural Environment Series), by Cheryl Beesley
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Landscaping with Edible Plants in Texas: Design and Cultivation (Louise Lindsey Merrick Natural Environment Series), by Cheryl Beesley
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In this complete reference to integrating edible plants into a wide range of private and public landscapes, landscape designer Cheryl Beesley thoroughly answers the questions of how to plant, where to plant, and what to plant. She covers garden layout, bed construction, and fencing options and offers specific design examples for a wide variety of possibilities for edible landscapes, such as a schoolyard, restaurant, or residence. She presents an extensive pallet of edible plant choices for Texas arranged by trees, shrubs, perennials, and annuals and includes detailed information about plant families as well as individual plants. Appendixes instruct readers on disease and insect control, additional variety selections, and plant and seed sources. As the author points out, however they are incorporated, vegetables and fruits—long relegated to their own plots and often hidden from view—can become beautiful and practical additions to the ornamental landscape.
Landscaping with Edible Plants in Texas: Design and Cultivation (Louise Lindsey Merrick Natural Environment Series), by Cheryl Beesley- Amazon Sales Rank: #918287 in Books
- Published on: 2015-11-16
- Original language: English
- Number of items: 1
- Dimensions: 9.20" h x .90" w x 9.30" l, 2.42 pounds
- Binding: Paperback
- 296 pages
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Most helpful customer reviews
1 of 1 people found the following review helpful. A very interesting read. I will definitely try some ... By Pamela Canizales A very interesting read. I will definitely try some of the suggestions.
0 of 0 people found the following review helpful. Five Stars By KAllen Very educational
2 of 4 people found the following review helpful. Five Stars By Beverly S. Anxious to give some of these plants a try!
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